Daniel Tan was invited to present in 2021 ASEAN Training Course organized by the Institute of Urban Environment (IUE), Chinese Academy of Sciences on a topic entitled “Sustainable and Optimal Use of Biomass from Agriculture, Forestry and Aquatic Resources in …
Two groups of Swinburne Sarawak computing students were recognised by LONGi (Kuching) Sdn Bhd for their capstone project proposals in an appreciation ceremony held at the university’s campus recently.
Two ICT undergraduates from Swinburne University of Technology Sarawak Campus emerged champion at the grand finale of Bayer’s Digital Campus Challenge (DCC21) 2021, earning themselves a visit to Bayer’s LifeHub next year.
Swinburne University of Technology Sarawak Campus and Sibu-based Methodist Pilley Institute (MPI) recently renewed an articulation agreement.
Students from multiple universities and colleges across the country recently competed in the Young Investor Challenge (YIC) 2021, an online quiz competition with the objective to advance and challenge young investors’ investment literacy in Malaysia.Organised by Swinburne Sarawak’s Bursa Young …
Students from multiple universities and colleges across the country recently competed in the Young Investor Challenge (YIC) 2021, an online quiz competition with the objective to advance and challenge young investors’ investment literacy in Malaysia.
This degree provides students with technical expertise in designing and developing software, as well as planning, managing and operating complex software systems.
A mentorship programme to help seniors with digital literacy training was recently launched in a community project between Swinburne University of Technology Sarawak Campus and non-profit organisation Fondation Rolf Schnyder (FRS).
Swinburne Sarawak and ARx Media Sdn Bhd, a company involved in developing the Qmunity movement tracking app with MBKS last year, teamed up to collaborate in the field of engineering research and community projects involving technologies such as IoT, Augmented Reality (AR) and Virtual Reality (VR).
Gastronomy (also known as culinary) is an art form related to the experience of preparing and consuming food and beverages. From a tourism perspective, gastronomy experiences provide tourists and visitors alike different forms of attractions that are often associated with (or sometimes multiple) cultures and destinations.
